About Chapter Eight
I’m Manny, and I started Chapter Eight in 2024 after a long journey of discovering my own intolerances to foods like dairy, eggs, and gluten. With a serious sweet tooth and limited options available, I turned to gluten-free baking and began creating treats for myself — and soon realized I had found something I truly loved.
What began as a way to make satisfying vegan desserts that I could actually enjoy evolved into Chapter Eight after plenty of experimenting, trial and error, and a lot of tasting along the way. I’m always learning, always trying new ideas, and consistently aiming to make plant-based food that never tastes like a compromise. My goal is simple: to create gluten-free, plant-based bakes that are so delicious, you wouldn’t guess they’re free from anything at all.
Contact Us
Special Requests?
Do you have dietary concerns, such as gluten free baking or plant based food preferences? Have questions about an upcoming event? Drop us a line, and we'll get back to you soon, especially if you're interested in vegan desserts!
Chapter Eight
Hours
Open today | 09:00 – 17:00 |
